Our Favorite Maine Summer Eateries

Join us as we savor the sun-kissed flavors of the season and embark on a delectable journey through the coastal delights of Maine. As summer casts its enchanting spell over this picturesque state, we're eager to share our top culinary picks. Join us as we relish the freshest seafood, indulge in seasonal treats, and uncover the best spots for al fresco dining amidst the splendor of Maine's summertime charm. Whether you're a local looking for new culinary adventures or a traveler seeking the ultimate taste of summer, our blog promises to be your go-to guide for a memorable and mouthwatering Maine experience.

Regards

Regards was created to celebrate creativity and community through food and drink. One of our favorite things about Regards is its ever-changing dinner menu. It draws inspiration from the chef's upbringing in Southern California and years of experience cooking and working in New York City. Embracing global influences, the restaurant showcases the abundant offerings of Maine's farmers and fishers. A testament to their dedication to quality, they mill their masa in-house, cherishing the depth of fermentation and the lively interplay of acid and spice. Complementing the culinary delights, Regards offers an impressive selection of natural and low-intervention wines, along with a full list of sustainably sourced mezcals and tequilas. Reflecting their ethos of conviviality, all the plates are meant to be shared, fostering a sense of togetherness and camaraderie among guests.

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Broken Arrow

Step into the warm ambiance of Broken Arrow, where the lights are low, candles flicker, and music fills the air, creating the perfect backdrop for an unforgettable dining experience. Their devoted team is eager to welcome you and guide you through the culinary delights. The ever-changing small plates menu takes inspiration from the bounty of local land and sea, ensuring each dish bursts with flavors unique to the region. You can opt for a rustic 'family-style' sharing experience or indulge in the five-course "Chef's Selection," allowing the kitchen to surprise and delight you. Complementing the exquisite dishes, their carefully curated wine selection accentuates the diverse flavors on each plate. Don't be intimidated by the esoteric choices; they are here to help you discover the perfect match for your meal. Under the guidance of their talented new chef, the tasting menu has reached new heights, showcasing phenomenal culinary artistry. We recommend trying their gluten-free fried chicken, seasoned with a delightful jerk seasoning. It’s so delicious that you'll hardly believe it's gluten-free! At Broken Arrow, they strive to make every visit a celebration of creativity, community, and culinary pleasure.

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Lenora

Nestled in the heart of the Old Port, Lenora beckons food enthusiasts with its Mexican street food-inspired menu, tantalizing agave-forward cocktails, and an enticing lager-focused beer program. Lenora is open daily, inviting patrons to relish the delights of cafe-style breakfast, satisfying lunches, flavorful dinners, and even late-night cravings. The casual and welcoming neighborhood atmosphere sets the stage for a memorable experience, where exceptional hospitality reigns supreme. At the heart of Lenora's culinary journey are the artisanal handmade tortillas, adding an authentic touch to every dish. Inside, the restaurant's vibrant and playful interior sets the scene for enjoyment, complete with an array of amazing tacos. At Arcadia Kitchen & Bath, there is nothing we love more than a good cocktail recipe, and Lenora’s extensive selection of tequila cocktails and exciting daily specials promise a feast for the senses.

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Bread & Friends

Any place that feels like home is somewhere that we’re drawn to. Bread & Friends is more than just a bakery; it is a manifestation of the deep bond shared by four close friends united by their love for hospitality, food, and the joy of creating unforgettable moments. Drawing inspiration from the changing seasons, their menu is a delightful reflection of the stories that only food can evoke. With each creation, they weave a tapestry of flavors and experiences that celebrate the richness of life and the connections forged through shared meals. At Bread & Friends, every bite is an invitation to savor the essence of friendship and the artistry of culinary passion.

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Fore Street

At Fore Street, the culinary experience is an ever-changing journey, guided by the offerings of dedicated farmers, fishermen, and foragers. Their daily menu embraces the beauty of seasonal produce and fresh catches, expertly prepared over an open wood-fired grill and wood-fired oven. The heart of Fore Street lies in its captivating interior (it’s one of our favorites), where a distinctive brick and soapstone hearth takes center stage, showcasing a mesmerizing wood-burning oven, grill, and turnspit visible from nearly every table. The aroma of hardwood and apple wood fires infuses the seafood, meats, and vegetables, crafting dishes that have established Fore Street as a cherished New England destination for food enthusiasts seeking an exceptional dining experience.

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Street & Co.

At Arcadia Kitchen & Bath, one of our favorite things is celebrating establishments like Street and Co. that have truly stood the test of time. Founded by Dana Street in 1989, this Mediterranean bistro-style gem has remained devoted to seafood for over three decades. Situated in the heart of the vibrant Old Port district, just a stone's throw away from Portland's lively waterfront, the restaurant has earned its status as an iconic destination. With an unwavering commitment to freshness, their talented chefs curate the finest seafood and locally sourced ingredients, forging a menu that beautifully reflects the region's abundant bounty. The culinary prowess of Street and Co. shines through every dish, complemented by their personalized wine list and expertly crafted cocktails that have earned them a well-deserved reputation as among the city's best.

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